Zhejiang Kitchen

Wenzhou Duck Tongue (温州鸭舌) - Zhejiang Recipe

Wenzhou Duck Tongue (温州鸭舌) - Zhejiang Recipe

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Authentic Wenzhou Recipe from Zhejiang Province, China

Marinated duck tongues slow-braised with soy sauce and spices. A popular Wenzhou snack and cold appetizer with a unique chewy texture.

This digital recipe PDF includes:

  • Complete ingredient list with overseas substitutes
  • Step-by-step cooking instructions
  • Chef's tips and cultural background
  • Difficulty level, prep time, and cook time

Instant digital download - start cooking right away!

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