Sister Songs Fish Broth (宋嫂鱼羹) - Zhejiang Recipe

Authentic Hangzhou Recipe from Zhejiang Province, China

A silky fish soup named after Sister Song, a legendary cook from the Southern Song Dynasty. Features fish shreds in a thickened savory broth with vinegar and white pepper.

This digital recipe PDF includes:

• Complete ingredient list with overseas substitutes
• Step-by-step cooking instructions
• Chef's tips and cultural background
• Difficulty level, prep time, and cook time

Instant digital download - start cooking right away!